In the last decade, the term omakase has transcended its Japanese roots and become a global culinary phenomenon. From the elite sushi counters of Ginza to Michelin-starred counters in New York and London, omakase is now considered the ultimate expression of Japanese dining. But today, a new city is drawing international attention for its rising omakase scene: Bangkok.

At the center of this movement is Yuzu Omakase, nestled discreetly within the dynamic streets of Siam Square. With its blend of traditional Edomae sushi, premium Japanese imports, and master-level technique, Yuzu Omakase Thailand is quickly becoming a global destination for luxury omakase experiences—placing Thailand firmly on the world stage.

🌏 Bangkok: Asia’s Rising Star in the Global Omakase Scene

For decades, Tokyo and Kyoto were seen as the sole guardians of authentic omakase. Cities like New York and Los Angeles followed, building their reputations with imported talent and Michelin accolades. Now, Bangkok is quietly and confidently joining their ranks.

Why Bangkok?

A booming luxury dining scene

Access to global supply chains, including Toyosu Market and Hokkaido fisheries

A cosmopolitan clientele that values both tradition and innovation

Thai-Japanese culinary synergy: Thai hospitality meets Japanese precision

In this cultural and culinary crossroads, Yuzu Omakase stands out not just as a restaurant, but as a standard-bearer of refined omakase dining in Southeast Asia.

🍣 Yuzu Omakase: Bangkok’s Flagship of Japanese Excellence

Located at 258/9-10 Siam Square Soi 3, Yuzu Omakase delivers a culinary experience that matches the intimacy, discipline, and ingredient integrity of Japan’s finest sushi counters—while embracing Bangkok’s openness and creative energy.

✦ What Places Yuzu Omakase on the World Stage?

1 Tokyo-Trained Master Chefs

Our itamae have trained extensively in Japan, mastering Edomae techniques such as aging (jukusei), marination (shime), and real-time temperature control.

2 Premium Japanese Imports

Ingredients are flown in multiple times a week from:

Toyosu Market (Tokyo): Bluefin tuna, kinmedai, nodoguro

Hokkaido: Bafun uni, scallops, ikura

Kyushu: Hamaguri clams, kampachi

Kagoshima: A5 Wagyu

Miyazaki: Seasonal fruits such as white peach and mango

A Curated, Counter-Only Experience

1 Guests sit front-row at a minimalist Hinoki wood counter, where they watch the chef create, plate, and serve each course at the peak moment of flavor.

Tailored Culinary Journeys

With tiered courses from THB 3,500 to THB 20,000, guests can experience omakase at every level—from classic elegance to ultra-luxury.

🌍 Omakase for a Global Audience

Yuzu Omakase has become a destination not only for Bangkok’s elite, but also for international travelers seeking world-class sushi outside Japan. Whether it’s guests flying in from Singapore, Hong Kong, Dubai, London, or even Tokyo, one thing is consistent: they find authenticity and refinement that rivals the very best.

🌟 Global Highlights:

English-speaking staff and international service standards

Seasonal courses designed with global flavor understanding

Dishes like Otoro Nigiri with Oscietra Caviar or A5 Wagyu Nigiri with Truffle Soy Air speak to international tastes while honoring Japanese tradition

In a world of fusion and fanfare, Yuzu delivers quiet excellence rooted in heritage—which is exactly what global fine diners crave.

✈️ The Menu That Travels the World

From refined Japanese minimalism to bold luxury highlights, Yuzu Omakase offers a curated selection of dishes that resonate across cultures while staying true to Edomae philosophy.

✨ Signature Dishes Celebrated Internationally:

Otoro Nigiri with Oscietra Caviar & Gold Leaf

Shiro Ebi with Uni Sauce and Citrus Foam

Nodoguro (Blackthroat Seaperch) Aburi with Binchotan Charcoal

A5 Kagoshima Wagyu Nigiri with Truffle Soy Air

Uni & Ikura Donburi served with warm seasoned rice

Japanese White Peach Sorbet with Umeshu Reduction

Every dish is crafted with a sense of balance, restraint, and story—hallmarks of omakase dining in both Japan and abroad.

🎎 A Course for Every Connoisseur

Unlike some exclusive counters in Japan with a single set menu, Yuzu Omakase offers a diverse range of experiences to suit international guests, business travelers, celebrants, and culinary explorers alike.

🍱 Course Tiers at Yuzu Omakase:

Course	Description	Price (THB)
Omakase 3500	A light introduction to traditional Edomae techniques	฿3,500
Omakase 5500	Adds premium cuts like chutoro and seasonal appetizers	฿5,500
Omakase 7500	Features uni, wagyu, and more intricate chef techniques	฿7,500
Omakase 9500	Includes live shellfish, caviar, and rare seasonal items	฿9,500
The Experience	A chef-curated journey of over 12 courses	฿15,000
The Symphony	The highest expression of luxury omakase	฿20,000
Wagyu Omakase	A5 wagyu in multiple forms—raw, grilled, and nigiri	฿8,500 / ฿12,000
Blue Diamond	Private, fully bespoke omakase by reservation	Custom Pricing

🏅 Global Acclaim, Local Heart

Yuzu Omakase has been featured in:

Top Bangkok fine dining guides

International travel blogs and luxury lifestyle publications

Google and TripAdvisor reviews from travelers across Asia, Europe, and the Middle East

Japanese culinary circles recognizing its faithful adaptation of Edomae values

Despite the acclaim, the heart of Yuzu Omakase remains grounded in its purpose: to honor the art of omakase and share it with the world—starting right here in Bangkok.

📍 Visit Yuzu Omakase – Bangkok’s Global Sushi Counter

Yuzu Omakase is located in the heart of Bangkok’s Siam Square, just steps from the BTS Siam Station and surrounded by the city’s best in fashion, culture, and innovation.

📍 Address: 258/9-10 Siam Square Soi 3, 2F Pathumwan, Bangkok
📞 Phone: 063-898-8989
🌐 Website: www.yuzuomakase.com

Advance reservation is recommended to secure your place at the counter.

Yuzu Omakase — Where Bangkok joins Tokyo, New York, and Singapore on the global omakase stage.