A Symphony of Flavors : Yuzu Omakase’s Creative Menu Combinations
At Yuzu Omakase Bangkok, we orchestrate a culinary symphony that harmonizes diverse ingredients to create unforgettable dining experiences. Our commitment to innovation is evident in every dish, where flavors, textures, and presentations come together in perfect unison.
Our Creations ● 2023 Dec 18
A Symphony of Flavors : Yuzu Omakase's Creative Menu Combinations
3500 Baht Course : An Overture of Delight
The 3500 Baht Course introduces you to a prelude of flavors, starting with the Freeze Dried Vegetable with Liquid Nitrogen appetizer. This sets the stage for a medley of tastes, including Madai, Shima Aji, Ma Saba Bird's Nest, Ama Ebi, and more. Each element plays a distinct note in the symphony of this course.
5500 Baht Course : A Crescendo of Culinary Excellence
Elevate your dining experience with the 5500 Baht Course, a crescendo of culinary excellence. The Abura Kinmedai, Kinki Sushi, Botan Ebi, and Grilled Otoro + Crispy Iberico are the high notes, creating a symphonic journey through the finest flavors.
7500 Baht Course : A Harmonious Fusion of Taste
The 7500 Baht Course is a harmonious fusion of taste, featuring Yuzu Sake, Tsujiko Nama, Sumi Ika, Sayori, Amadai, and more. The Uni Abuta Toast Truffle and Zuwai Tofu Tempura Caviar add a crescendo to this culinary symphony.
9500 Baht Course : Culinary Opulence in Every Bite
Indulge in culinary opulence with the 9500 Baht Course, where dishes like Hotate/Taraba Bubble, Uni Abuta Toast Truffle, Awabi + Uni Ensui Soba on Ice, and the decadent Yuzu Tree/ Yuzu Not Yuzu/Truffle Ice Cream create a symphony of opulent flavors.
15000 Baht Course : The Grand Finale of Gastronomy
For the grand finale, the 15000 Baht Course takes you on a journey of gastronomic brilliance. Experience the crescendo with Nodoguro Bird's Nest, Kuruma Ebi Caviar, Uni Bafun Roll, and an exquisite Tamago Take Away, concluding your symphonic feast on a high note.
Reserve Your Table : A Ticket to Culinary Harmony
Join us at Yuzu Omakase Bangkok for an unrivaled culinary experience that transcends the ordinary. Reserve your table and immerse yourself in a symphony of flavors where every dish is a note, and every bite is a masterpiece.
RELATE
-
Seasonal Specialties at Yuzu Omakase: What to Expect Throughout the Year
At Yuzu Omakase, the dining experience is not only defined by the skill of the chefs and the precision of the dishes but also by the ever-changing menu that reflects the seasons. By carefully selecting the freshest seasonal ingredients, Yuzu Omakase offers a dynamic dining journey where each visit brings something new to the table. From spring's vibrant produce to winter's rich flavors, the omakase menu evolves with the seasons, highlighting both local and Japanese-sourced ingredients.
Our Creations ● 2024 Sep 20
-
The Ingredients Behind the Magic: Sourcing Fresh and Quality Produce for Omakase
In the world of omakase, where each dish is a carefully crafted masterpiece, the quality of the ingredients is paramount. The essence of omakase lies in its simplicity—letting the natural flavors of the ingredients shine through with minimal interference. At Yuzu Omakase, every dish served is a testament to the dedication and meticulous effort that goes into sourcing the finest and freshest ingredients. This article delves into the process of sourcing these high-quality ingredients and highlights the crucial role they play in creating an exceptional omakase experience.
Our Creations ● 2024 Sep 13
-
Art on a Plate: The Visual Presentation of Dishes at Yuzu Omakase
At Yuzu Omakase, dining is more than just a culinary experience—it’s an encounter with art. Each dish served is a testament to the mastery of visual presentation, where ingredients are carefully arranged to create not just a meal, but a work of art. The aesthetic appeal of these dishes plays a crucial role in the overall dining experience, engaging the senses and elevating the flavors through stunning visual storytelling. This article delves into the artistry involved in the plating and presentation of dishes at Yuzu Omakase, where food transcends its role as nourishment to become an exquisite expression of creativity.
Our Creations ● 2024 Sep 10
-
Meet the Master: An Interview with the Head Chef of Yuzu Omakase
At Yuzu Omakase in Bangkok’s Siam Square, the head chef is the driving force behind every meticulously crafted dish, bringing years of experience, passion, and innovation to the table. In this exclusive interview, we delve into the chef's culinary inspirations, the creative process, and what makes the dining experience at Yuzu Omakase so unique.
Our Creations ● 2024 Sep 10
