Sweet Endings : Decadent Desserts at Yuzu Omakase
Indulge your sweet tooth in a symphony of flavors at Yuzu Omakase, where our dessert creations are the grand finale to an extraordinary culinary journey. From delicate Yuzu Cookies to other tempting delights, our dessert menu is a celebration of decadence and creativity.
Our Creations ● 2024 Feb 14
Sweet Endings : Decadent Desserts at Yuzu Omakase
Dive into Dessert Wonderland
Our dessert offerings are crafted with precision, infusing Japanese-inspired elements into each sweet creation.
Yuzu Cookies: A Delicate Delight:
Citrus Infusion
Experience the bright and refreshing notes of yuzu in every bite of our signature Yuzu Cookies. The citrusy infusion adds a zesty twist, balancing sweetness with a burst of flavor.
Meticulous Craftsmanship
Each Yuzu Cookie is a result of meticulous craftsmanship, ensuring a perfect balance of textures—crispy on the outside, tender on the inside. It's a delightful dance of contrasts.
Beyond Yuzu Cookies
Our dessert menu extends beyond Yuzu Cookies, offering a variety of decadent treats to satisfy your dessert cravings.
Other Tempting Delights
Truffle-infused Delicacies
Elevate your dessert experience with truffle-infused delights that add a touch of luxury to your sweet endings. The marriage of chocolate and truffle creates a symphony of richness.
Seasonal Dessert Specials
Immerse yourself in the changing seasons with our rotating selection of seasonal dessert specials. Each creation captures the essence of the season, ensuring a fresh and delightful experience with every visit.
A Sweet Note to Culminate Your Journey
As you conclude your dining experience at Yuzu Omakase, let our decadent desserts leave a lasting impression. Our commitment to culinary excellence extends to the realm of sweet delights, ensuring that every bite is a celebration of flavors and textures. Join us in savoring the sweet endings that crown your gastronomic adventure in the heart of Bangkok.
RELATE
-
Why Does Omakase Need to Be Creative?
Omakase (お任せ) comes from the Japanese verb makaseru (任せる), to entrust, and means “I’ll leave it up to you,” so an omakase meal is one the diner hands to the chef instead of ordering from a menu. Omakase needs to be creative because the chef is expected to build the meal around the day’s seasonal… Continue reading Why Does Omakase Need to Be Creative?
Our Creations ● 2026 Sep 23
-
What Is Whisky Jelly?
Whisky jelly is a set dessert in which whisky is the flavouring rather than the drink, served in the same form Japan has used for coffee jelly and fruit jelly for roughly a century. Japan’s jelly dessert tradition is not ancient. It arrived in the Taisho period, from 1912 to 1926, as a domestic answer… Continue reading What Is Whisky Jelly?
Our Creations ● 2026 Aug 30
-
We Go Unlimited: 8th Anniversary | Yuzu Omakase Bangkok
Eight years ago, Yuzu Omakase seated its first guests in Bangkok. To mark the eighth anniversary, the house is making a simple, generous promise called We Go Unlimited. Your full omakase (お任せ) course is served first, exactly as the chef composed it, from the first bite to the last. Then, once the last course has… Continue reading We Go Unlimited: 8th Anniversary | Yuzu Omakase Bangkok
Our Creations ● 2026 Jul 14
-
A New Beverage Pairing, Built Around the Counter
An omakase moves in courses, and so should the drink beside it. Yuzu Omakase has introduced a new beverage pairing at its Siam Square counter in Bangkok, a sequence of pours chosen to follow the meal rather than sit apart from it. The pairing arrives in three forms: a House Pairing that crosses sake, whisky,… Continue reading A New Beverage Pairing, Built Around the Counter
Our Creations ● 2026 May 29
